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News

 
10.01.2017

Cook&Chill seminar in Dubai: dealing with food cost

A Cook & Chill workshop will take place on January 28, 2017, from 9 am till 4 pm. The event will be hosted by Chef Xavier Gomes from Electrolux Chef Academy, ICCA School for Culinary Arts and also Chef Andy Cuthbert. The dress code for the event is Chef White.
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16.11.2016

Electrolux is focused on Australian Young Chef

Electrolux is taking part in Australian Young Chef. That’s the only cooking awards program in Australia created to recognize and award skilled waiters, restaurateurs, and chefs – so-called next-gen leaders of the sector.  
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27.10.2016

Feeding the world with Global Gastronomy Day

Prominent cooking gurus, in particular, Dan Barber, the well-known farm-to-table American chef, were taken by Electrolux to Sweden’s capital to take part in the Global Gastronomy Day program.
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01.09.2016

Expo 2016 and Worldchefs Congress

Electrolux Professional has taken part in the Worldchefs Congress Expo. The high-tech company has presented its advanced kitchen appliances once again. The given move refers to the everlasting partnership with the world network of cooking associations.  
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02.08.2016

KFC Japan starts thawing cabinet revolution

KFC Japan has picked up Electrolux Professional as a supplier of the thawing cabinets for its restaurants.
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15.07.2016

Plus X Award

Electrolux Professional has been granted the highest honor by being blessed by the Plus X Award. The tech giant has deserved the “Most Innovative Brand Award”
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